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Cups to Grams Converter

Convert cups to grams for flour, sugar, butter, and 80+ common baking ingredients.

Ingredient

Cups

Conversion Result

IngredientAll-Purpose Flour

Cups1.00

Grams125g

📊 Common Conversions

1 cup Flour125g

1 cup Sugar200g

1 cup Butter227g

1 cup Milk240g

💡 Baking Tips

• Weight measurement is more accurate than volume
• Spoon & level flour (don't scoop directly)
• Liquid ingredients can use volume measurements
• Brown sugar should be packed when measuring
• Ingredient densities vary—grams are always better

Formula

Grams = Cups × Grams per cup

Density varies by ingredient (flour: 125g/cup, butter: 227g/cup)

How it works

Formula

Grams = Cups × Density (g/cup)

Common Ingredients:
Flour: 125g/cup
Sugar: 200g/cup
Butter: 227g/cup
Milk: 240g/cup
Honey: 340g/cup
Cocoa Powder: 86g/cup

Example:
2 cups all-purpose flour
2 × 125g = 250g

The cups to grams converter helps you convert volume measurements to weight for precise baking. Select an ingredient and enter cups to instantly get grams. Perfect for following recipes that use different measurement systems.

Why this matters

Weight measurements are more accurate than volume for baking, where precision matters. Converting cups to grams ensures consistent results across different recipes and regions.

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